Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, langdi tikki. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Langdi tikki is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Langdi tikki is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have langdi tikki using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Langdi tikki:
- Make ready 4 boiled potatoes
- Prepare 2 green chillies chopped finely
- Make ready 4-5 tsp green coriander leaves chopped
- Make ready 4 tsp mint leaves chopped
- Take 1 tsp fennel seeds
- Get 1 tsp roasted jeera(cumin seeds)
- Make ready 1/4 tsp Carom seeds
- Take 1/4 tsp black pepper powder
- Make ready 1/2 tsp red chilli powder
- Prepare 1/4 tsp black salt
- Get 1/4 tsp chaat Masala or dry mango powder
- Take 1/2 tsp garam masala
- Prepare 2-4 tsp Rice powder
- Prepare as needed Mustard oil
- Prepare to taste Salt
- Make ready as needed Curd
- Make ready 1/2 cup Coriander mint chutney
- Take 1/2 cup Tamarind chutney
- Get handful Nylon sev
- Take 2 Onion chopped
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Instructions to make Langdi tikki:
- First boil potatoes in pressure cooker give whistle 4 and let it cool.Remove the skin and mash nicely. And make powder of cumin carrom and black pepper.and keep it aside.
- Now mix all dry masalasa and rice powder in mashed potatoes no seems to be any piece of potato and add fresh coriander and mint leaves and make like a dough.if feel mixture is loose or not binding add rice flour more.
- Now these the hand with oil and make 3/4"thick tikki and add oil on a tawa to fry all tummies til both sides golden brown. Now spread beaten curd sprinkle little salt and red pepper as per taste and chutneys also.
- If you like sev sprinkle on it you can get 6 tikki from this dough. Enjoy with cholle or chutneys as you like and enjoy this langdi tikki with family and friends.We enjoyed what about you.
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So that’s going to wrap it up for this special food langdi tikki recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
