Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sago hearts. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sago Hearts is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Sago Hearts is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook sago hearts using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sago Hearts:
- Take 1 cup soaked sago
- Take 2 boiled and peeled potato
- Take 1 tbsp roasted and crushed peanuts
- Get 1/2 tsp salt
- Take 1 tsp red chilli powder
- Take 1/4 tsp Roasted cumin powder
- Prepare 1/2 tsp garam masala
- Make ready 1/2 tsp amchur(dry mango) powder
- Make ready 1/4 tsp ginger chilli paste
- Make ready As needed oil to shallow fry
- Take handful sev to garnish
- Get 3 tsp green Chutney
- Prepare 3 tsp Tamarind chutney
Steps to make Sago Hearts:
- Drain sago and keep it sometime in colander so that no water is there
- Mash potato nicely and add sago to it mix
- Add crushed peanuts and all masalas andmix nicely
- Make heart shaped patties with mixture and leave for sometime
- Heat up pan add oil and shallow fry hearts
- Garnish with chutnys and sev and enjoy
So that’s going to wrap it up for this exceptional food sago hearts recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
