Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bombay toast sandwich. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bombay masala toast sandwich is a yummy street snack of toast sandwiches. These sandwiches are stuffed with a delicious spiced mashed potato stuffing, topped with a few veggies and then grilled. Bombay Masala Toast, or Veg Aloo Sandwich Recipe in Mumbai Street Style is what we're making together today!
Bombay toast sandwich is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bombay toast sandwich is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bombay toast sandwich using 21 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Bombay toast sandwich:
- Take 1 cup boiled and mashed potatoes
- Take 1 cup boiled and mashed green peas
- Prepare 2 tbsp chopped onions
- Get 1 tbsp green chilli ginger garlic paste
- Make ready 1 tsp cumin seeds
- Prepare 1 tbsp sandwich masala
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Get 1 tsp garam masala
- Prepare 1 tsp amchur(dry mango) powder
- Get 1/2 tsp turmeric powder
- Take Pinch asafoetida
- Prepare to taste Salt
- Take 8-10 bread slices
- Prepare as needed Oil
- Get as needed Butter
- Get 1/2 cup onions, tomatoes and capsicum chopped
- Make ready For serving
- Make ready as needed Green coriander chutney
- Get 3 tsp Tomato sauce
- Prepare as needed Nylon sev
Bombay vegetable Toast Sandwich — a popular street food in mumbai — Easy-to-make Nutritive sandwich recipe with cooked vegetables and indian spices. Toast it in an electric toaster or stove top hand toaster (as in the picture below) or you can grill the sandwiches until both sides turn golden brown. Bombay sandwich is a delicious & popular sandwich made with green chutney and lots of veggies. You can also toast it in a griller.
Instructions to make Bombay toast sandwich:
- Heat oil in a pan or kadai. Add the green chilli ginger garlic paste and saute for a minute.also add cumin seeds and dry spices. Make sure it doesn't burn so stir continuously.
- Add the chopped onions and cook till they turn transparent.
- Now add the potatoes and green peas. Mix well. Cook for another 2 minutes. Sandwich stuffing is ready.
- Be ready with all the ingredients to make the bombay toast sandwich.
- Now spread as desired the green coriander chutney.
- Also spread evenly tomato sauce on each bread slice.
- Place the stuffing on the bread slices.
- Place the slices of onions, tomato and capsicum in the centre.
- Cover with another bread slice. Apply butter on outer side of both the bread slices. Place the prepared sandwich in a pre heated toaster. Close it and cook for 2-2 minutes on both the sides. Keep checking in between.
- Once it is golden brown and crisp from the both the sides remove them on a plate.
- Apply little green coriander chutney and sprinkle nylon sev on top. Serve immediately to enjoy the famous street food from bombay.
This Bombay sandwich or masala toast is the best vegetarian sandwich I've ever tasted. It's super delicious, and exploding with flavors. Have you ever tried this lip-smacking street sandwich? Bombay sandwich is a deliciously wholesome sandwich with generous amounts of lip smacking fresh cilantro-mint chutney and thinly sliced veggies layered between slices of soft bread. In this veg masala toast sandwich, spiced potato stuffing is used.
So that’s going to wrap this up with this exceptional food bombay toast sandwich recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
