Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, plaintain breaded red snapper. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Plaintain Breaded Red Snapper is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Plaintain Breaded Red Snapper is something which I’ve loved my whole life. They’re fine and they look fantastic.
Here I will show you how to cook a whole red snapper in a plantain leaf, native to the carribean. Grilled Red Snapper with fried plaintain with tomato sauce II Easy MethodII Red Snapper Fresh Thyme and Sage Scotch bonnet pepper and Ginger. Enjoy this "CHILLO FRITO CON TOSTONES Y ENSALADA" FRIED RED SNAPPER WITH FRIED PLANTAINS & SALAD recipe with ingredients and easy step-by-step directions from Chowhound.
To get started with this recipe, we must prepare a few ingredients. You can have plaintain breaded red snapper using 15 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Plaintain Breaded Red Snapper:
- Take Plantain Crumbs
- Get 3 each Plantain
- Get 1/2 tsp salt
- Get 1 cup vegetable Oil
- Get Red Snapper or Swai
- Take 5 Fillets
- Take 1 tbsp Sea Salt
- Get 1 pinch white pepper for each fillet
- Get coconut egg wash
- Make ready 1 can Coconut Milk
- Take 1/4 tsp Coconit extract( be careful can ruin if too much)
- Prepare 3 eggs
- Prepare Garnish
- Make ready 1 cup Mango Salsa (I make my own but you can sub for pico)
- Make ready 1 tsp to taste after cooking
Grilled red snapper with rice and cole slaw. A whole fried Red Snapper served with rice and beans, plaintain, salad and vegetables Fried Red Snapper. Download Banane plantain stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Red snapper is a tasty fish dish recipe.
Instructions to make Plaintain Breaded Red Snapper:
- take half of coconut milk in bowl and place fish in for 15-20 min whil cooking plaintains
- heat oil in sauteed pan
- while heating quickly peel and THINLY slice plaintains like potato chip then cook till slightly brown
- take out place on paper napkin to soak up access grease sprinkle a bit of salt for taste
- place in food processor and gring till in breadcrumbs consistency and set aside
- Mix the remainder of coconut milk with eggs and extract, mix well
- take fish out of bowl pat dry
- line up your wash and Plantain crumbs
- Place.fish in coconut wash then coat with crumbs and repeat with all fillets
- heat sauce pan on medium high use tbl spoon of veggie oil or clarified butter
- once oil is hot place fish in pan and sear on each side for 7 min on each side
- This Item would go well with a cilantro rice and black beans or red beans and rice, I like to also make a lemon butter sauce to compliment the sweet taste of coconut, ENJOY!
It's the best type of fish that I enjoy cooking, and I think you'll love this recipe. Red snapper fish is a tasty dish recipe. Filled with spices of the season, pumpkin bread is a fall favorite. Red snapper is a versatile fish, often cooked whole or in fillets. The firm texture and nutty flavor make it well-suited for a variety of recipes.
So that is going to wrap this up for this special food plaintain breaded red snapper recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

