Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ogbono soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
ogbono soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. ogbono soup is something that I have loved my entire life.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.
To get started with this recipe, we must prepare a few components. You can have ogbono soup using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make ogbono soup:
- Prepare 1/2 cup crayfish (dried&crushed)
- Make ready 3 each fresh water fish of your choice
- Take 1 loaf beef (chopped)
- Prepare 1 dash dawa-dawa (nigerian seasoning)
- Take 1/4 liter palm oil
- Get 1 cup ogbono(wild-mango seeds)
- Get 3 bunch pumpkin leaves (chopped)
Learn how to cook Ogbono Soup here. See great recipes for Ogbono soup and assorted, ogbono soup too! Ogbono soup is popular everywhere in Nigeria and neighboring countries too. Each region has its own variations, but meat, greens and ogbono seeds are the common elements.
Instructions to make ogbono soup:
- mix ogbono crushed seeds with the palmoil in a bowl till there are no seeds and set aside.
- season meat and chopped fresh fish with seasoning cubes of your choice. bring to boil till completely cooked
- add the mixture to the boiling meat and fish and stirr… it then resembles the outcome of blended okra..
- add in crushed crayfish and dawa-dawa… and keep stirring
- finally add chopped pumpkin leaves… dont stir.. cover put and allow to steam for 5 mins… then finally stir
- serve with akpu, eba, pounded yam or any other swallows available
Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds.
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