Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, grilled mango fish. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled Mango Fish is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Grilled Mango Fish is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled mango fish using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Mango Fish:
- Get 500 gms . Mango Fish -
- Prepare 1 tbsp Onion, ginger paste, garlic paste,
- Prepare as needed soya sauce, tomato sauce, chilli sauce,
- Get as per taste tandoor masala, lemon juice, butter & salt
Steps to make Grilled Mango Fish:
- Clean the fish.. Put it in a bowl to mix ip the ingredients.
- In the bowl need to mix all the ingrediends up with the raw mango fishes & keep the mixed item in a refrigerator for 1 hour for marinating
- After 1 hour the marinated fishes have to be grilled in microwave
- It takes 15 munites slot for three times & after 45 munites the grilling will be complected
- Then the grilled Mango fish will be ready yo serve. You take this item whatever before main course as a starter or evening snacks. It pays the role in both aspect.
So that is going to wrap it up with this special food grilled mango fish recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
