Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mango-chile potato salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mango-Chile Potato Salad is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mango-Chile Potato Salad is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mango-chile potato salad using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango-Chile Potato Salad:
- Take 3 lb red potatoes; quartered
- Prepare 1/2 cup dried mango; medium dice
- Take 1 tbsp onion powder
- Get 1 tbsp garlic powder
- Prepare 1 tbsp paprika
- Prepare 1/2 cup mayonnaise
- Take 8 oz Kraft Chipotle Mango dressing
- Get 1/3 cup rice vinegar
- Get 1 orange bell pepper; small dice
- Get 1 red bell pepper; small dice
- Get 3 shallots; minced
- Make ready 1 cilantro; chiffonade
- Get 1 bunch scallions; cut on bias
- Take 1 salt and pepper
Instructions to make Mango-Chile Potato Salad:
- Cover potatoes with cold water. Add salt. Boil until fork tender. Drain. Cool down in fridge.
- Combine mayo, salad dressing, and vinegar. Add dried spices, salt, and pepper.
- Add potatoes, veggies, scallions, and cilantro. Toss.
- Variations; Celery, parsley, mustard, roasted bell peppers, tarragon, basil, chives, chipotle salsa,
So that is going to wrap it up for this special food mango-chile potato salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
